From Liz Miller via Facebook.
Alcoholic Liver Disease: Update on the Role of Dietary Fat
"The protective effects of dietary saturated fat (SF) and deleterious effects of dietary unsaturated fat (USF) on alcohol-induced liver pathology are well recognized and documented in experimental animal models of ALD. Moreover, it has been demonstrated in an epidemiological study of alcoholic cirrhosis that dietary intake of SF was associated with a lower mortality rates, whereas dietary intake of USF was associated with a higher mortality".
Brief note to Saturophiles and Cholesterophiles:
I think we can say that we have won.